*ingredients
°1 can crescent rolls (they make them now without it looking)
°1/2 cup chopped American walnuts
°1/2 cup of sugar
°1/2 cup corn syrup
°2 tablespoons of melted butter or margarine
°1 teaspoon vanilla
°1 beaten egg
*Directions
Preheat oven to 350 degrees F.
Roll out the dough and press down and 1/2 inch up the sides of a 9-by-13-inch pan. Firmly press the holes to seal them. bake 8 minutes.
Meanwhile, in a medium bowl, mix remaining ingredients. Pour the filling over the partially baked crust. Bake for 18 to 22 minutes or until golden brown (mine took exactly 20 minutes).
Cool completely, about 1 hour, and cut into bars.
Enjoy !