How To Make Mouthwatering Salisbury Steak

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Ingredients:

For the Steaks:

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1 egg
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon mustard powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 tablespoons vegetable oil (for frying)

For the Gravy:

  • 2 cups beef broth
  • 1 large onion, sliced
  • 1 cup mushrooms, sliced
  • 2 tablespoons all-purpose flour
  • 2 tablespoons butter
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste

Instructions:


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