Spicy Lemon Fish Soup 🌶️🍋🐟

OUSSA




 

"A zesty and spicy fish soup bursting with fresh flavors and a comforting warmth."

This Spicy Lemon Fish Soup combines tender fish, tangy lemon, and a hint of heat for a light yet satisfying dish. It’s quick to prepare and perfect for a cozy dinner or a flavorful appetizer.

Ingredients

For the Soup Base:

  • 1 tablespoon olive oil
  • 1 medium onion, finely chopped
  • 3 cloves garlic, minced
  • 1 red chili pepper, finely sliced (adjust to taste)
  • 4 cups fish or chicken broth
  • 1 can (14 oz) diced tomatoes, with juices
  • 1 cup water (optional, for a thinner broth)
  • 1 teaspoon smoked paprika
  • 1 teaspoon ground cumin
  • 1/2 teaspoon red pepper flakes (optional for extra heat)
  • Salt and black pepper, to taste

For the Fish and Veggies:

  • 1 pound white fish fillets, cut into bite-sized pieces (e.g., cod, tilapia, or halibut)
  • 1 cup diced carrots
  • 1 cup diced celery
  • 1/2 cup chopped fresh parsley or cilantro

For the Lemon Flavor:

  • Juice of 2 lemons (about 1/4 cup)
  • 1 lemon, thinly sliced for garnish

Instructions


تعديل المقال