Air Fryer Beef Jerky 🥩✨

OUSSA


 

"Homemade beef jerky made easy with your air fryer! This flavorful, chewy snack is perfect for road trips, camping, or just enjoying at home."

Ingredients

  • 1 pound beef sirloin or flank steak, trimmed of fat and sliced thinly (1/8 to 1/4 inch thick)
  • 1/3 cup soy sauce
  • 1/4 cup Worcestershire sauce
  • 2 tablespoons brown sugar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika (optional)
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper (optional, for heat)

Instructions

Step 1: Slice the Beef

  1. Freeze the Beef: Place the beef in the freezer for 30 minutes to make slicing easier.
  2. Slice the beef against the grain into thin strips, about 1/8 to 1/4 inch thick.

Step 2: Make the Marinade

  1. In a large bowl, whisk together soy sauce, Worcestershire sauce, brown sugar, garlic powder, onion powder, smoked paprika, black pepper, and cayenne pepper.

Step 3: Marinate the Beef




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