Strawberry Icebox Pie 🍓🥧 – The Perfect No-Bake Dessert!


Cover and refrigerate for at least 4 hours (or overnight) until firm.
For a firmer texture, freeze for 2–3 hours before serving.
5. Serve & Enjoy!
Garnish with whipped cream, extra strawberries, or a sprinkle of graham cracker crumbs before serving.
Slice and enjoy this cool, creamy, and fruity dessert!
Tips for Success:
Make It Extra Creamy? Use cream cheese (4 oz, softened) for a richer filling.
Want a Tangy Twist? Add 1 tablespoon fresh lemon juice to brighten up the flavors.
Storage: Keep in the fridge for up to 3 days or freeze for a frozen treat!
Why You’ll Love It:
This Strawberry Icebox Pie is easy, delicious, and requires NO baking! It’s the perfect make-ahead dessert, loaded with sweet, juicy strawberries and a dreamy, creamy texture. Whether served chilled or frozen, it’s a refreshing slice of heaven! 😍🍓