Tzatziki Chicken & Veggie Naan Pizza: A Flavorful Mediterranean Twist
OUSSA
This Tzatziki Chicken & Veggie Naan Pizza combines the bold flavors of Mediterranean cuisine with the ease of a quick, delicious pizza. Tender, seasoned chicken, creamy tzatziki sauce, fresh veggies, and soft naan bread come together for a meal that's as simple to make as it is satisfying. Perfect for lunch, dinner, or even a party appetizer!
Ingredients
For the Chicken:
1 pound boneless, skinless chicken breast: Cubed or thinly sliced.
1 tablespoon olive oil: For cooking the chicken.
1 teaspoon garlic powder: For seasoning.
1 teaspoon dried oregano: A classic Mediterranean herb.
1/2 teaspoon paprika: Adds color and a hint of smokiness.
Salt and pepper to taste: To balance the flavors.
For the Pizza:
4 pieces naan bread: Acts as the pizza base; soft and perfect for personal-sized pizzas.
1 cup tzatziki sauce: Creamy and tangy, serving as the "sauce" for the pizza.
1/2 cup shredded mozzarella cheese(optional): Adds a melty, cheesy layer (optional for a lighter version).
1 cup cherry tomatoes, halved: Fresh and juicy topping.
1/2 cup cucumber slices: Adds crunch and freshness.
1/4 cup sliced red onion: For a mild, zesty kick.
1/4 cup crumbled feta cheese: A tangy, salty finish.