Hot Fudge Brownie Bread – Don’t LOSE This Recipe! ๐Ÿ˜‹๐Ÿซ



Introduction
If you love brownies and warm chocolate bread, this Hot Fudge Brownie Bread is the perfect fusion of both! ๐Ÿž๐Ÿซ It has a rich, fudgy texture with a deep chocolate flavor, making it a dream dessert for chocoholics. With a moist, gooey center and crisp edges, this bread is perfect for slicing, serving warm, or enjoying with a scoop of ice cream!

Ingredients:
For the Brownie Bread:
1 cup all-purpose flour
½ cup unsweetened cocoa powder
1 teaspoon baking powder
½ teaspoon salt
½ cup unsalted butter, melted ๐Ÿงˆ
1 cup granulated sugar
2 large eggs ๐Ÿฅš
1 teaspoon vanilla extract
½ cup whole milk ๐Ÿฅ›
½ cup chocolate chips (optional, for extra gooeyness!) ๐Ÿซ
For the Hot Fudge Topping (Optional but Recommended!):
½ cup semi-sweet chocolate chips ๐Ÿซ
¼ cup heavy cream ๐Ÿฅ›
1 tablespoon unsalted butter
Instructions:
1. Preheat & Prepare the Batter:
Preheat oven to 350°F (175°C). Grease and line a 9x5-inch loaf pan with parchment paper.
In a large bowl, whisk together flour, cocoa powder, baking powder, and salt.
2. Mix the Wet Ingredients: