Penne Pasta with Creamy Spinach and Italian Sausage 🍝🧀


Introduction
This Penne Pasta with Creamy Spinach and Italian Sausage is rich, hearty, and packed with flavor! 🍝✨ The savory Italian sausage, tender spinach, and creamy Parmesan sauce create a dish that’s perfect for weeknight dinners or special occasions. Quick to make and incredibly satisfying, this pasta will become a family favorite in no time!

📋 Ingredients
12 oz penne pasta 🍝
1 lb Italian sausage (casings removed) 🌭
3 cups fresh spinach 🥬
1 cup heavy cream 🥛
1 cup chicken broth 🍗
1 cup grated Parmesan cheese 🧀
2 cloves garlic, minced 🧄
1 tablespoon olive oil 🫒
½ teaspoon red pepper flakes (optional, for a spicy kick) 🔥
Salt & black pepper, to taste 🧂
½ teaspoon Italian seasoning (optional, for extra flavor)
Instructions
1. Cook the Pasta:
Bring a large pot of salted water to a boil.
Add the penne pasta and cook until al dente (according to package instructions).