potato salad extraordinaire


Introduction
This Potato Salad Extraordinaire isn’t just any potato salad—it’s a creamy, tangy, and flavor-packed masterpiece that will steal the show at any gathering! Whether you’re making it for BBQs, picnics, holidays, or just a cozy meal at home, this dish has the perfect balance of textures and flavors. With tender potatoes, a rich and creamy dressing, and a medley of fresh, crunchy ingredients, this is the best potato salad you’ll ever make! 🥔✨

📋 Ingredients
For the Potatoes:
2 lbs Yukon Gold or Russet potatoes, peeled & cubed 🥔
1 teaspoon salt (for boiling water)
½ teaspoon black pepper
For the Creamy Dressing:
¾ cup mayonnaise
¼ cup sour cream or Greek yogurt 🥛
2 tablespoons Dijon mustard
1 tablespoon apple cider vinegar 🍏
1 teaspoon sugar
½ teaspoon garlic powder 🧄
½ teaspoon paprika 🌶
Salt & pepper, to taste
Mix-Ins for Extra Flavor:
3 hard-boiled eggs, chopped 🥚
½ cup celery, finely diced
½ cup red onion, finely chopped 🧅
½ cup dill pickles, finely chopped (or sweet pickles if preferred)
¼ cup fresh parsley or dill, chopped 🌿
½ cup crispy bacon, crumbled (optional but amazing!) 🥓
For Garnish: