Oh you guys, this lemon bundt cake is SO good. I have seriously become addicted to lemon desserts. I even got Mike addicted too. I don’t know where it came from?! There’s something about the tart and sweet combination that is just so amazing. This cake is no exception. If you are looking for a light and fluffy cake, this probably isn’t the cake for you. It is sort of dense – think: pound cake – but it is so ridiculously soft, moist and packed with lemony flavor. The lemon glaze on top really brings this dessert over the top and really packs a big punch of lemony flavor. The cakes delicious on it’s own but the glaze is totally and completely necessary! The lemon sugar sprinkled on top makes it look even prettier while adding to the lemon flavor. This cake is for true lemon lovers!
Here is how to prepare it:
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