Best Cauliflower Salad

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Reviews for: Cauliflower Salad

– Fabulous! My guy is currently on a low carb diet so I thought I would try this and wasn’t expecting much. We both loved it and I will continue to make this even after his diet is over. I didn’t use the pickles or eggs but that was just a preference. I would use it in the future. I also did half Duke’s Mayo (no sugar) and half sour cream. Thanks submitter – a definite keeper.

– Great tasting “fake potato” salad! We eliminated the s+p, thinking that is personal preference, and omitted the onions because we had none. Cauliflower is one of our favorite vegetables, so this definitely came out as a winner! Thanks for the recipe!

– This was really great. I didn’t add the peas because I wanted it to be low carb. I have to admit that I was scared to try it, but it tastes like potato salad.

– This dish is delicious! My husband and I are on a low carb diet and this tastes just like the real thing. It’s one of the best “mock” salads I’ve tried- and I didn’t even add the bacon. Thanks for the recipe!

– I love potato salad and any kind of salad in general. I passed on the bacon which cut back on the sodium and fat but I bet it would be good. (I didn’t have any on hand)

– I was looking to use my cauliflower before I went on vacation and I had all the ingredients on hand. It was very good. Not something that I must include in my rotation but I will use this again when I need to use a head of cauliflower. Definitely add bacon if you have it on hand.

– This was pretty good. I subbed red pepper for the peas because I don’t like peas and did omit the bacon to save calories but it was a nice change and fit well into my low carb diet plan. Thanks!

Ingredients
1 head of cauliflower steamed or boiled until tender in bite size pieces
6 boiled eggs (when done peel eggs, rinse and separate yokes into a bowl. Then mash the yolk and cut the whites into small bite size pieces then blend
together.
1/3 cup (appx) miracle whip or mayonnaise (dont use light it has more carbs)
3 tbs of mustard
3 tbs of pickle relish
1/8 cup of chopped onion (uncooked) can use more if you prefer
salt/pepper to taste

Directions
mix all together and you can garnish with egg slices and parsley
chill over night ( 1 cup of cauliflower is only 3 carbs vs 1 cup of potato is 37!!)
Source : allrecipes.com

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