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This Mississippi is a delicious and versatile Southern-style sauce, and is similar in flavor to a Louisiana or Thousand Island sauce. Serve it with fried seafood, as a salad dressing or dip, or as a mixture for sandwiches. It’s good for dipping french fries or chips.
* Ingedients:
° 1 cup of mayonnaise
° 1/4 cup of ketchup
° 1/4 cup of chili sauce
° 1 C. Dijon mustard
° 1 C. prepared horseradish
° 2 tbsp. 1/2 teaspoon Worcestershire sauce
° 1 C. onion powder
° 1 C. garlic powder
° 1/2 tsp. green tabasco
° The juice of 1 lemon
° 1/4 cup of fresh parsley, chopped
° 1 C. 1/2 teaspoon ground black pepper
* Steps :
Combine all the ingredients, then serve with wings or chicken drumsticks.
ENJOY !!
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