My Granddaddy’s Favorite Brown Sugar Carmel Pound Cake For Those Who Enjoy Flavor

Advertisement

Hey, everyone! I am so excited to tell you about this wonderful brown sugar and maple glaze cake recipe that I found over on the Making Memories With Your Kids blog. Erin, the founder of the blog is a dessert genius! At first glance, I thought this cake would be pretty hard to make but much to my amazement, it was a cinch! Just check out all that glaze on this cake, too! Mounds of the stuff. You may need a spoon just for eating the glaze!

Erin, from Making Memories With Your Kids, says you can cut the glaze recipe in half if you want less of it.

I bet you are just dying to know how to make this recipe, aren’t you? All you have to do is hop on over to the next page and you’ll see a complete list of ingredients and instructions. Happy cooking!

Ingredients:

  • 1 ½ cups butter softened
  • 2 cups light brown sugar, packed
  • 1 cup granulated sugar
  • 5 large eggs

Please continue to Next Page (>) 

Advertisement

67 Shares

1 of 3

LADY BIRD JOHNSON’S LEMON CAKE

Baked Chicken and Dumplins