Simple 2-Ingredient Dessert: Whipped Chocolate Mousse 🍫✨

OUSSA


 

"A rich and creamy dessert that's as easy as it is delicious—made with just two ingredients!"

Ingredients

  • 1 cup heavy whipping cream
  • 1 cup chocolate chips (milk, dark, or white chocolate—your choice)

Instructions

Step 1: Melt the Chocolate

  1. Place the chocolate chips in a microwave-safe bowl.
  2. Microwave in 30-second intervals, stirring after each, until the chocolate is fully melted and smooth. Alternatively, melt the chocolate in a double boiler on the stovetop.
  3. Let the melted chocolate cool to room temperature.

Step 2: Whip the Cream

  1. In a large mixing bowl, beat the heavy whipping cream using an electric mixer on medium speed until soft peaks form.
  2. Set aside about 1/4 cup of whipped cream for garnish, if desired.

Step 3: Combine the Ingredients



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