Seafood Bisque with Crab, Shrimp, and Lobster


Introduction
This luxurious seafood bisque is rich, creamy, and packed with flavor, featuring succulent crab, shrimp, and lobster in a velvety broth. 🦀🍤✨ With a silky-smooth texture and a hint of garlic and herbs, this restaurant-quality soup is perfect for special occasions, date nights, or when you're craving a comforting, elegant meal.

📋 Ingredients
For the Bisque:
1 tablespoon olive oil 🫒
½ cup onion, finely chopped 🧅
½ cup celery, diced
½ cup carrots, diced 🥕
2 cloves garlic, minced 🧄
4 cups seafood stock (or vegetable broth) 🍤
1 cup heavy cream 🥛
½ cup dry white wine (optional, for depth of flavor) 🍷
2 tablespoons tomato paste 🍅
½ teaspoon paprika
½ teaspoon Old Bay seasoning (optional, but enhances the seafood flavors!)
¼ teaspoon cayenne pepper (optional, for a spicy kick) 🔥
Salt & black pepper, to taste
For the Seafood: