Air Fryer Pineapple Chicken and Rice 🍍🍚

recip


4. Garnish and Serve

  1. Once done, remove the dish from the air fryer and let it rest for 5 minutes to allow the rice to absorb any remaining liquid.
  2. Garnish with fresh cilantro, green onions, sesame seeds, or a squeeze of lime juice for brightness.
  3. Serve hot and enjoy the sweet and savory flavors!

Serving Suggestions

  • As a Main Dish: Pair with a side of steamed veggies or a crisp green salad for a complete meal.
  • For Meal Prep: Divide into portions and store in the fridge for quick lunches throughout the week.
  • At Gatherings: Bring to potlucks or family dinners—it’s always a crowd-pleaser!
  • With Extras: Add cashews, almonds, or coconut flakes for added crunch and texture.

Pro Tips for Success

  • Use Jasmine Rice: It cooks faster and adds a fragrant, tropical touch that complements the pineapple.
  • Don’t Overcrowd: Make sure the pan fits snugly in your air fryer basket to allow proper airflow.
  • Add Pineapple Juice: Use reserved pineapple juice in place of some of the water for extra sweetness.
  • Make It Spicy: Add sriracha, chili garlic sauce, or crushed red pepper flakes for a fiery kick.

Final Thoughts

This Air Fryer Pineapple Chicken and Rice brings the tropics to your kitchen with its sweet, savory, and juicy combination of flavors. With minimal prep and cleanup, it’s a hassle-free meal that’s as satisfying as it is delicious.

So grab your air fryer, toss in the chicken, rice, and pineapple, and let the magic happen. One bite of this tropical-inspired dish, and you’ll feel like you’ve been transported to a sunny island getaway—one juicy, flavorful bite at a time! 🍍🍚


 

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