Glass stovetops are stunning.
They give your kitchen that modern, clean look — like a minimalist dream come true.
But here’s the truth:
They’re not as tough as they look.
That smooth, black surface is actually ceramic glass , designed to heat up fast and look sleek — but it’s also extremely sensitive to weight, scratches, and thermal shock.
And if you’ve ever seen a glass stovetop crack mid-cooking…
You know how expensive the fix can be.
Let’s explore 9 dangerous habits that can ruin your stovetop — and what you should do instead.
Because sometimes, the difference between a beautiful cooktop and a shattered one…
Is just one small mistake.
⚠️ 9 Dangerous Habits That Can Ruin Your Glass Stovetop
1. Using Rough or Abrasive Cleaners
Scrubbing with steel wool, harsh powders, or rough pads can scratch the surface — and those scratches don’t heal.
✅ Better idea: Use a glass stovetop cleaner and a soft microfiber cloth for gentle, effective cleaning.
2. Placing Heavy Pots and Pans Directly on the Surface
Glass stovetops are not designed to support heavy weight — especially when off.
Drop a cast iron skillet or full pot on the glass when it's off…
And you might just crack it.
✅ Smart fix: Use a heat-resistant trivet or cutting board to place heavy items — and always lift, don’t drop .
3. Sliding Pots and Pans Across the Surface:
