Crockpot Creamy Potato & Hamburger Soup 🥔🍲🍖

OUSSA


 

Step 1: Brown the Beef

  1. In a skillet, cook the ground beef over medium heat until browned.
  2. Drain any excess grease and transfer the beef to your crockpot.

Step 2: Assemble the Soup in the Crockpot

  1. Add the diced potatoes, onion, garlic, broth, thyme, paprika, salt, and pepper to the crockpot.
  2. If using, add the carrots and celery for extra veggies.
  3. Stir to combine.

Step 3: Slow Cook

  1. Cover and cook on LOW for 6–8 hours or on HIGH for 3–4 hours, until the potatoes are tender.

Step 4: Add Creaminess

  1. In the last 30 minutes of cooking, stir in the heavy cream and cheddar cheese.
  2. Mix the cornstarch slurry (if using) into the soup to thicken it. Stir well.
  3. Add the sour cream for an extra creamy texture and tang.

Step 5: Taste and Adjust

  1. Taste the soup and adjust the seasoning with more salt or pepper if needed.
  2. If the soup is too thick, add a splash of broth.

Step 6: Serve and Garnish

  1. Ladle the soup into bowls and garnish with chopped green onions, crispy bacon bits, or extra cheese.
  2. Serve with crusty bread or crackers for a complete meal.

Why You’ll Love This Recipe

  • Set-It-and-Forget-It: Minimal prep time with the convenience of a slow cooker.
  • Rich and Creamy: The combination of potatoes, cheese, and cream creates a luscious texture.
  • Hearty and Filling: Packed with protein and veggies for a satisfying meal.

Pro Tips for Success

  1. Potato Choice: Russet potatoes work best for their creaminess, but Yukon Golds are a great alternative.
  2. Cheese Tip: Use freshly shredded cheese for the best melting and flavor. Pre-shredded cheese can be waxy and won’t melt as smoothly.
  3. Customize It: Add other vegetables like corn or peas, or swap ground beef for turkey or sausage for a different twist.

Storage and Reheating

  • Refrigerate: Store in an airtight container for up to 3 days.
  • Freeze: Freeze the soup without the dairy for up to 3 months. Add cream and cheese after reheating for the best texture.
  • Reheat: Warm gently on the stovetop or in the microwave, stirring occasionally.

This Crockpot Creamy Potato & Hamburger Soup is the ultimate comfort food – warm, hearty, and packed with flavor. It’s perfect for feeding a crowd or enjoying leftovers throughout the week. 🥔🍲✨ Enjoy!

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