Hearty Stuffed Cabbage Roll Casserole Recipe

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4. Assemble the Casserole

  1. Spread half of the sliced cabbage evenly on the bottom of the prepared baking dish.
  2. Spoon the beef and rice mixture over the cabbage, spreading it out evenly.
  3. Top with the remaining sliced cabbage, pressing it down gently to create even layers.

5. Bake

  1. Cover the baking dish tightly with aluminum foil.
  2. Bake in the preheated oven for 1 hour, or until the rice is tender and the cabbage is soft.
  3. Remove the foil during the last 10–15 minutes of baking if you’d like the top to caramelize slightly.

6. Garnish and Serve

  1. Let the casserole cool for 5–10 minutes before serving.
  2. Garnish with fresh parsley or dill and serve with sour cream, Greek yogurt, or shredded cheese if desired.

Serving Suggestions

  • For Dinner: Pair with a side salad, crusty bread, or steamed vegetables for a complete meal.
  • At Gatherings: Bring to potlucks or family dinners—it’s always a crowd-pleaser!
  • For Meal Prep: Divide into portions and store in the fridge or freezer for quick lunches or dinners throughout the week.
  • With Extras: Top with avocado slices, hot sauce, or crushed crackers for added texture and flavor.

Pro Tips for Success

  • Use Pre-Cooked Rice: Save time by using leftover rice or pre-cooked packaged rice.
  • Add Beans or Veggies: Stir in cooked lentils, chickpeas, or grated carrots for extra nutrition and flavor.
  • Make It Spicy: Add a pinch of red pepper flakes or a dash of hot sauce for a kick.
  • Freeze for Later: Assemble the casserole, cover tightly, and freeze before baking. Thaw in the fridge overnight before baking as directed.

Final Thoughts

This Hearty Stuffed Cabbage Roll Casserole is the ultimate comfort food—easy to make, packed with flavor, and perfect for sharing. With its tender cabbage, savory beef filling, and tangy tomato sauce, it’s a dish that everyone will love.

So grab your ingredients, layer up this hearty casserole, and bake your way to cozy, flavorful perfection. One bite of this savory, satisfying dish, and you’ll feel like you’ve discovered a new family favorite—one that’s as simple to make as it is delicious! 🥬🍖


 

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