Incredibly delicious garlic flatbread in 10 minutes

recip


2. Divide and Roll

  1. Divide the dough into 4 equal pieces.
  2. Roll each piece into a thin circle or oval, about 1/8-inch thick. Don’t worry about perfection—it’s rustic and delicious either way!

3. Cook the Flatbread

  1. Heat a nonstick skillet or griddle over medium-high heat and brush lightly with olive oil.
  2. Cook each flatbread for 1–2 minutes per side, or until golden brown spots appear and the bread puffs slightly.
  3. Repeat with the remaining dough, adding more oil to the pan as needed.

4. Prepare the Garlic Butter

  1. In a small bowl, mix the melted butter, minced garlic, and chopped parsley. Stir in red pepper flakes if desired.

5. Finish and Serve

  1. Brush the cooked flatbreads generously with the garlic butter while they’re still warm.
  2. Slice into wedges or leave whole for dipping, and serve immediately.

Serving Suggestions

  • As a Side Dish: Pair with soups, stews, or salads for a comforting meal.
  • For Dipping: Serve with hummus, tzatziki, marinara sauce, or creamy spinach dip.
  • As a Base: Use the flatbread as a pizza crust or wrap for sandwiches and gyros.
  • At Gatherings: Cut into bite-sized pieces and serve as an appetizer at parties or game nights.

Pro Tips for Success

  • Use Greek Yogurt: Greek yogurt adds extra tang and richness to the dough.
  • Don’t Skip the Garlic Butter: It’s what makes this flatbread shine—don’t be shy with it!
  • Make Ahead: Roll out the dough ahead of time and cook just before serving for maximum freshness.
  • Double the Batch: These flatbreads freeze well—just reheat in a skillet or oven for a quick treat later.

Final Thoughts

This Garlic Flatbread proves that incredible flavor doesn’t have to take hours to achieve. With its soft, chewy texture and fragrant garlic butter topping, it’s a versatile and crowd-pleasing dish that’s ready in minutes.

So grab your ingredients, roll out some dough, and sizzle up these buttery, garlicky delights. One bite of this warm, flavorful flatbread, and you’ll feel like you’ve unlocked the secret to instant happiness—one golden, garlicky bite at a time! 🍞


 

تعديل المقال