The School Pizza Recipe- Don't Lose This Recipe 😋

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2. Preheat and Prep

  1. Preheat your oven to 425°F (220°C).
  2. Punch down the risen dough and divide it into portions (or use one large sheet for a full pizza).

3. Prepare the Sauce

  1. In a medium bowl, mix the tomato sauce, tomato paste, oregano, garlic powder, onion powder, sugar, salt, and pepper until smooth.
  2. Taste and adjust seasoning as needed—it should be slightly sweet and tangy, just like you remember.

4. Assemble the Pizza

  1. Roll out the dough on a floured surface to your desired thickness (school pizza is typically thin and rectangular).
  2. Transfer the dough to a greased baking sheet or pizza pan.
  3. Spread a thin layer of sauce over the dough, leaving a small border around the edges.
  4. Sprinkle shredded mozzarella evenly over the sauce. Add pepperoni or other toppings if desired.

5. Bake the Pizza

  1. Bake for 12–15 minutes, or until the crust is golden brown and the cheese is bubbly and slightly browned.
  2. Remove from the oven and let cool for a few minutes before slicing.

Serving Suggestions

  • For Lunchboxes: Cut into small rectangles or squares for easy-to-pack school lunches.
  • With Dipping Sauces: Serve with marinara, ranch, or garlic butter for extra flavor.
  • As Party Food: Make mini versions on muffin tins for bite-sized pizza snacks.
  • Breakfast Twist: Top with scrambled eggs and bacon for a morning pizza treat.

Pro Tips for Success

  • Use Store-Bought Dough: If you’re short on time, grab pre-made pizza dough or flatbread from the store.
  • Thin Crust is Key: Roll the dough thinly to mimic the cafeteria-style texture.
  • Low-Moisture Cheese: Opt for low-moisture mozzarella to prevent sogginess and achieve that classic stretchy, melty effect.
  • Freeze Extras: Bake a batch, freeze individual slices, and reheat in the toaster oven for quick meals.

Final Thoughts

This School Pizza Recipe is a delicious throwback to simpler times when cafeteria pizza was the highlight of the lunch line. With its chewy crust, zesty sauce, and gooey cheese, it’s a slice of nostalgia that’s easy to recreate at home.

So grab your ingredients, roll out that dough, and bake up a batch of these cheesy, saucy delights. One bite, and you’ll be transported back to the good old days of school lunches—only this time, you get to eat as much as you want! 🍕




 


 

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