- 2 cups cooked chicken, shredded or diced (rotisserie chicken works great)
- 2 cups cooked rice (white, brown, or wild rice)
- 2 cups broccoli florets, steamed or blanched
- 2 cups shredded cheddar cheese (or a blend of cheeses like Monterey Jack and Parmesan)
- 1 cup chicken broth (or cream of chicken soup for a creamier texture)
- 1/2 cup sour cream (optional, for added creaminess)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and black pepper, to taste
Optional Toppings:
- Crushed crackers or breadcrumbs (for added crunch)
- Fresh parsley, chopped (for garnish)
Step-by-Step Instructions
1. Preheat the Oven
- Preheat your oven to 375°F (190°C).
- Lightly grease a 9x13-inch baking dish or casserole dish for easy cleanup.
2. Assemble the Casserole
- In a large mixing bowl, combine the cooked chicken, cooked rice, steamed broccoli, shredded cheese, chicken broth (or cream of chicken soup), sour cream (if using), garlic powder, onion powder, salt, and black pepper. Stir until evenly combined.
- Pour the mixture into the prepared baking dish and spread it out evenly.
- Optional: Sprinkle crushed crackers or breadcrumbs on top for added texture and flavor.
3. Bake
- Bake in the preheated oven for 25–30 minutes, or until the casserole is bubbly and the top is golden brown.
- Optional: Broil for the last 2–3 minutes to achieve an extra golden crust (watch closely to avoid burning).
4. Serve and Enjoy
- Remove the casserole from the oven and let it cool slightly before serving.
- Optional: Garnish with fresh parsley for added color and freshness.
- Enjoy every bite of this creamy, cheesy, and indulgent Broccoli, Rice, Cheese, and Chicken Casserole!
- Perfect as a standalone meal or paired with a side salad or garlic bread for a complete spread.
Tips for Success
- Use Fresh Ingredients: Fresh garlic powder, high-quality cheese, and rotisserie chicken make a noticeable difference in flavor.
- Switch Proteins: Substitute chicken with turkey, sausage, or plant-based alternatives for variety.
- Add Veggies: Stir in sautéed mushrooms, spinach, or diced bell peppers for extra nutrition and depth of flavor.
- Store Leftovers: Store in an airtight container in the fridge for up to 3 days. Reheat gently in the oven or microwave before serving.
Why This Recipe Works
This Broccoli, Rice, Cheese, and Chicken Casserole combines the tender juiciness of chicken, the vibrant crunch of broccoli, the fluffy texture of rice, and the gooey richness of melted cheese into a dish that’s both satisfying and indulgent. The customizable options allow you to tailor the recipe to your taste, while the simple preparation ensures consistent results. Whether served as a standalone meal or customized with your favorite mix-ins, this recipe delivers big on taste and ease without requiring advanced cooking skills.
Conclusion: A Dish Everyone Will Love
Whether you’re craving something cheesy and hearty, looking for a way to elevate your weeknight dinners, or simply want to enjoy a homemade treat, this Broccoli, Rice, Cheese, and Chicken Casserole is sure to delight. Its bold flavors, satisfying textures, and customizable options make it a standout recipe that’s as practical as it is delicious. Plus, its versatility means you can tailor it to suit any occasion.
We’d love to see your creations! Tag us in your photos or share your favorite variations—your take on this casserole might just inspire others to try it too! 🍴✨
