CREAMED CHICKEN AND BISCUITS CASSEROLE

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4. Add the Biscuit Topping

  1. Open the can of biscuit dough and separate the biscuits. Cut each biscuit into quarters or halves (optional, for smaller portions).
  2. Arrange the biscuit pieces evenly over the top of the chicken mixture.
  3. Optional: Brush the biscuits with melted butter and sprinkle with garlic powder or dried herbs for extra flavor.

5. Bake Until Golden

  1. Bake in the preheated oven for 20–25 minutes, or until the biscuits are golden brown and the filling is bubbling around the edges.
  2. If the biscuits brown too quickly, loosely cover the dish with aluminum foil during the last 10 minutes of baking.

6. Serve and Enjoy

  1. Remove from the oven and let cool for 5 minutes before serving.
  2. Garnish with fresh parsley (optional) and serve hot. Enjoy every bite of this creamy, comforting casserole!

Serving Suggestions

  • Add a Side Salad: Pair with a simple green salad or roasted vegetables for a balanced meal.
  • Make It Spicy: Add a pinch of red pepper flakes or hot sauce to the cream sauce for a kick.
  • Extra Veggies: Stir in mushrooms, corn, or diced bell peppers for added nutrition and flavor.

Pro Tips for Success

  • Use Leftover Chicken: Rotisserie chicken or leftover roasted chicken makes this recipe even quicker.
  • Homemade Biscuits: If you’re feeling ambitious, use homemade biscuit dough for an extra-special touch.
  • Freeze for Later: Assemble the casserole ahead of time, cover tightly, and freeze before baking. Thaw overnight in the fridge and bake as directed.
  • Double the Recipe: This dish is perfect for feeding a crowd—double it for potlucks or large gatherings.

Final Thoughts

This Creamed Chicken and Biscuits Casserole is pure comfort food magic—a warm, creamy, and satisfying dish that’s easy to make and always a hit. Whether you’re feeding your family, hosting friends, or just craving something cozy, this casserole delivers big-time satisfaction.

So grab your ingredients, layer up those flavors, and bake your way to creamy, biscuit-topped perfection. One bite of this hearty, comforting dish, and you’ll understand why it’s a must-make for any occasion! 🍗 biscuits 🥣


 

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